Image description: Image from the actual video

Dr. Don and Professor Ben talk about the risks of contracting high pathogenicity avian influenza (HPAI) from medium rare duck breast.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

ChatGPT image description: A black crockpot sits unplugged on a countertop, its white power cord coiled beside it. Inside, several chicken breasts rest in chunky red salsa. The scene looks still and slightly concerning, suggesting the food has been left at room temperature all day without cooking. Don's comment: Interesting plug design. Might not have helped to plug this one in.

Dr. Don and Professor Ben talk about the risks of holding raw chicken at room temperature "all day" before cooking.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

Image description: the actual turkey noodle soup in question.

Dr. Don and Professor Ben talk about the risks of turkey noodle soup that's been boiling water bath canning for 2 hours.

Dr. Don - risky ☣️
Professor Ben - risky ☣️

ChatGPT image description: A whole roast turkey sits on a platter garnished with parsley and cranberries. Its skin is golden and crisp. A round metal probe thermometer is inserted into the thickest part of the breast, showing a reading of 155°F, highlighting that it’s been pulled from the oven before final resting.

Don: I will always find ChatGPT's wacky attempts to draw thermometers to be funny.

Dr. Don and Professor Ben talk about the risks of cooking raw turkey to only 155 °F

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

Chef John declares that it's OK for him to touch his own meat.

Dr. Don and Professor Ben talk about the risks of making rare roast beef.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

ChatGPT image description: A stern Swiss Guard in a traditional striped uniform carefully cleans his teeth with the toothpick from a Swiss Army knife. Painted in a classical oil style, he focuses intently, unaware of how absurdly mundane the task looks beside his ceremonial halberd and dignified Renaissance attire.

Dr. Don and Professor Ben talk about the risks from using a swiss army knife toothpick.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

ChatGPT image description: A rustic Italian kitchen scene shows a weathered butcher’s hand carving a thin slice from a leg of prosciutto. Warm, golden light highlights the marbled meat against dark shadows. The heavy knife glides smoothly beneath the cured flesh, capturing the timeless craft of traditional charcuterie.

Dr. Don and Professor Ben talk about the risks of eating hand sliced Prosciutto ham stored at room temperature for months.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

ChatGPT image description: A bulging red carton of ruby red grapefruit juice sits upright, its surface stretched and glossy. Foam and fizzy liquid spill from the crooked white cap and pool at the base. Colorful fruit graphics contrast with the messy leakage, hinting at fermentation inside the swollen container.

Dr. Don and Professor Ben talk about the risks of consuming in date but fizzy grapefruit juice from a mechanically stressed container.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

ChatGPT image description: An open dishwasher reveals a foil-wrapped portion of lasagna sitting awkwardly on the top rack. Its noodles and cheese appear soggy, as if washed instead of baked. Clean utensils sit neatly below, contrasting with the misplaced meal that looks confused about its life choices and current location.

Dr. Don and Professor Ben talk about the risks of eating dishwasher lasagna (aka lasagna alla lavastoviglie).

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

ChatGPT image description: A nervous person at their desk, clutching a tiny chewing-gum box like it contains the secrets of the universe, while Reddit menaces them from the laptop screen.

Don: this seems like the same worried guy we've seen before…

Dr. Don and Professor Ben talk about the risks of eating a cardboard box from Hollywood chewing-gum.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼