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Some serendipitous conversations early in the pandemic inspired employment and human rights lawyer Rob Tarantino (no relation! really!) to do something a little unusual, a little creative, and definitely a whole lot tasty: he started making and selling small-batch, hand-rolled bagels. We talk about growing up Tarantino, what motivated him to start making bagels, the differences and similarities between becoming a bagelmonger and starting his own legal practice, and how sharing food that he loves has helped him tap into a supportive community of bagel enthusiasts across the city. You can find Rob and his bagels on Instagram @stclarensbagels and his legal practice at https://www.tarantinolaw.ca/
Some serendipitous conversations early in the pandemic inspired employment and human rights lawyer Rob Tarantino (no relation! really!) to do something a little unusual, a little creative, and definitely a whole lot tasty: he started making and selling small-batch, hand-rolled bagels. We talk about growing up Tarantino, what motivated him to start making bagels, the differences and similarities between becoming a bagelmonger and starting his own legal practice, and how sharing food that he loves has helped him tap into a supportive community of bagel enthusiasts across the city. You can find Rob and his bagels on Instagram @stclarensbagels and his legal practice at https://www.tarantinolaw.ca/