In this episode of Rod J Talks Beer, we're diving into a trending brewing ingredient that’s stirring up interest across the craft beer world—malted rice.

Long associated with sake and big-name adjunct lagers, malted rice is now stepping into the spotlight for all the right reasons.

Inspired by an in-depth article from Beer & Brewing Magazine, Rod breaks down how brewers are using malted rice to create beers with cleaner profiles, lighter bodies, floral aromas, and surprising flavor nuance. From its high enzymatic efficiency to its role in gluten-free brewing and beyond, malted rice is proving it’s not just filler—it’s a feature.

Whether you're a homebrewer curious about experimenting with alternative malts or a craft beer fan wanting to stay ahead of the trends, this episode is your perfect pour.

Topics on tap:

• ​What makes malted rice different from traditional rice adjuncts
• ​Its impact on flavor, color, aroma, and clarity
• ​Why it’s becoming popular in lagers, hazy IPAs, and gluten-free beers
• ​Brewer insights and real-world applications
• ​Rod’s thoughts on the future of rice in craft beer

So grab your favorite pint, and let’s explore this rising grain in the brewing game!

🔗 Referenced article: “Malted Rice on the Rise” – Beer & Brewing Magazine📣 Join the conversation: Have you tried a rice-forward beer? Let me know on socials or drop a comment!

Hey there, beer lovers! In this episode of Rod J Talks Beer, I’m taking you behind the scenes of my recent trip to Indianapolis where I had the chance to attend an epic beer event—this time, as part of the media! From exclusive sips and brewer chats to standout pours and surprising finds, I’m recapping it all.

Whether you're a hop head, a stout fan, or just curious about the beer scene in Indy, trust me—you’re gonna want to hear what went down. Grab a pint and let’s talk beer!

#brewersassociation #craftbrewerscon #rodjbeerventures

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With this podcast episode, I share my replay of being able to have Chelsea and Liz from Body By Beer join me for a special YouTube live stream! These two are redefining beer culture through their podcast, and they’ve got some killer insights to share. 🍺We’ll talk about their journey in beer, the inspiration behind Body By Beer, and of course, we’ll sip on some great brews while discussing the industry’s hottest topics. If you love craft beer, this is one you don’t want to miss!🚀 What’s on the menu?✔️ The story of Body By Beer—how it all began✔️ Hidden gems in the craft beer world✔️ How storytelling connects beer lovers everywhere✔️ Live Q&A—bring your beer questions!Hit that LIKE button, SUBSCRIBE, and join the fun in the chat. Let’s raise a glass together! 🍻Make sure to check out Body By Beer Podcast here on YouTube  @bodybybeerpodcast  Website: https://www.bodybybeerpodcast.com/

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This podcast episode is the full episode of my collaboration with Dave from Beer In Front to discuss how Tariffs could affect the beer industry that we held on YouTube. Additional comments have been added from guests that we could not fit into the live stream.

During the podcast, we’ll cover:

📊 The numbers—breaking down key stats on how tariffs affect beer

🍻 What brewers, distributors, and consumers are saying🔍 The potential future of beer pricing, availability, and production

🎤 Live guest insights from the beer industry.

Plus, we want to hear from YOU! Jump in the chat and share your thoughts—how do you think tariffs will impact your beer experience?

Thank you to all who participated in providing insights:

Emily Hutto from RadCraft Beer

Aaron Gore from 5th Ingredient and Beer 30

Ryan Evans from Bruz Beers

Kevin Cary from Begyle Brewing

Ian Goering from Blue Ox MaltHouse

Shawn Waggoner from Riverbend MaltHouse

Ray Stout from the Illinois Craft Brewers Guild

Eric Blythe from Bottles & Cans Chicago

🍺Our Websites are https://www.rodjbeerventures.com & https://beerinfront.com. Also, check out our media group site: ⁠Beer Media Group⁠!

#rodjbeerventures #beerinfront #tariffs #beer

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In this podcast episode, I share my YouTube replay and conversation with Aaron Gore, VP of Marketing and Sales at Beer30 by The Fifth Ingredient. We talk about how breweries are using data and analytics to improve their brewing process and business operations.Beer30 is a cutting-edge brewery management system that helps brewers optimize everything from recipe tracking and quality control to sales and distribution. Aaron will break down how this technology is changing the way craft breweries operate and why it’s a game-changer for the industry.In this interview, we’ll discuss:

🍺 What Beer30 is and how it benefits breweries🍺 How data-driven brewing leads to better beer quality🍺 The biggest challenges breweries face in today’s market🍺 How craft beer lovers can support breweries using smarter business toolsIf you're a craft beer fan, homebrewer, or industry pro, this is a must-watch! Join the conversation in the comments, and let us know what you think about technology’s role in brewing.Don’t forget to like and subscribe here on the podcast as well as over on YouTube for more beer content from Rod J BeerVentures!Cheers! 🍻#beer #rodjbeerventures #beer30 #youtube #brewing

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This podcast episode features my replay of my recent exciting YouTube beer conversation where I talk with Kate Bernot, a respected beer writer and journalist, to discuss all things craft beer! 🍻Kate has written for major publications like Sightlines, Good Beer Hunting, Craft Beer & Brewing, and more, offering in-depth insights on brewing trends, industry challenges, and the future of craft beer and bringing insightful analysis and reporting on the ever-evolving beer industry. In this interview, we’ll dive into:🍺 How she got into beer writing and journalism🍺 The latest trends shaping the craft beer world🍺 Her take on the future of breweries and beer culture🍺 What beer styles and movements are gaining momentum🍺 The challenges and rewards of covering the beer industryThis is a must-listen for craft beer lovers, homebrewers, industry pros, and anyone curious about the behind-the-scenes world of beer journalism. Kate brings a wealth of knowledge and a unique perspective on the industry, making for a fascinating discussion.Have a question on the topics we cover? Drop a comment! And if you enjoy craft beer content, don’t forget to subscribe to the Rod J Talks Beer Podcast wherever you are hearing this.

Check out more on Kate here as well on her website: katebernot.com.Cheers! 🍻

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Non-alcoholic (N.A.) beer is on the rise, and today we’re diving deep into the movement with Jamie Fay, CEO of RationAle Brewing! This episode is a replay of my YouTube livestream interview, where Jamie and I discuss how RationAle is redefining craft N.A. beer with bold flavors and innovative brewing techniques.

In this conversation, we cover:

🍺 The story behind RationAle Brewing and its mission
🍺 What makes their N.A. beers stand out from the rest
🍺 How craft brewing techniques are evolving for N.A. beer
🍺 The growing demand for non-alcoholic options in craft beer
🍺 What’s next for RationAle Brewing and the N.A. beer scene

If you’re curious about the future of N.A. beer or looking for great alcohol-free craft options, this is the episode for you!

What are YOUR thoughts on the rise of non-alcoholic craft beer? Let’s talk about it! Leave a review and share your thoughts. And if you love beer conversations, subscribe to Rod J Talks Beer so you never miss an episode!

Cheers! 🍻 (N.A. or otherwise!)

Check out more on RationAle Brewing here: https://tr.ee/Tw67Eh

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History has been made! The American Craft Beer Hall of Fame has officially announced its first-ever class of inductees, and as an elector, I had a front-row seat to the process. In this video, I’ll introduce you to the nine legends who are now forever enshrined in craft beer history!These pioneers have shaped the industry we know today, influencing everything from brewing techniques to beer culture itself. Whether you’re a longtime craft beer fan or just getting into the scene, these names are essential to know.But the big question is—did they get it right? Were there any snubs? Any surprises? I’ll give my honest take on the selections and what I think this means for future Hall of Fame classes.This is a must-watch for anyone passionate about craft beer! Who would YOU have voted in? Drop a comment and let’s talk beer history!If you’re into craft beer discussions, don’t forget to like and subscribe to Rod J BeerVentures for more beer reviews, industry news, and deep dives into the world of craft brewing.Cheers to the legends of craft beer! 🍺🏆Make sure to check out the American Craft Beer Hall Of Fame here: https://www.americancraftbeerhalloffame.com

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Welcome back to Rod J Talks Beer, the podcast where we dive into all things beer—tastings, trends, industry insights, and craft beer culture! On this episode, I’m bringing you a full recap of my past week at the Ohio Craft Brewers Conference in Columbus, Ohio.

It was an incredible experience connecting with some of the state’s most passionate brewers, industry professionals, and beer enthusiasts, all coming together to celebrate and elevate Ohio’s craft beer scene. I’ll be sharing highlights from the conference, including key takeaways from panel discussions, emerging trends in brewing, and some standout beers that really made an impression.

But that’s not all! I also had the pleasure of volunteering as a beer pourer at the 2025 Cincy Winter Beerfest, one of the biggest and most exciting beer festivals in the region. If you’ve ever wondered what it’s like to be on the other side of the tap, I’ll give you a behind-the-scenes look at the action—everything from pouring some killer brews to interacting with the enthusiastic crowd of beer lovers. It was an awesome way to give back to the community while getting a firsthand look at the festival experience from a different perspective.

Join me as I break down my experiences, shout out some fantastic breweries, and talk about what’s next in the world of craft beer. Whether you’re a dedicated beer geek, a casual craft beer fan, or just curious about what goes on behind the scenes at these events, this episode is for you! So grab your favorite brew, kick back, and let’s talk beer. Cheers! 🍻

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Calling all beer enthusiasts! 🍺 In this exciting episode of Rod J Talks Beer, I dive into my plans to attend the Ohio Craft Brewers Conference in Columbus, Ohio—a premier event bringing together some of the best Ohio minds and brews in the craft beer world. Get an insider’s perspective on what I’m looking forward to and why this conference is a must-follow for beer lovers.

I also reflect on my 10-year journey as a social media personality dedicated to sharing the love of beer. From showcasing craft brews to connecting with beer fans worldwide, I’ll take you behind the scenes of how my passion for beer became a platform to educate, entertain, and build a thriving community.

If you’ve ever wondered what it’s like to turn your love for beer into a decade of online adventures, this is the episode for you. So grab your favorite pint, hit play, and let’s talk beer! Cheers! 🍻

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