I'm starting off this episode with a shout out to one of our listeners, Mitchell! Thank you for supporting the podcast, Mitchell and for buying me a glass of...you guessed it… Rosé! (Actually, it’s probably a bottle...)

If you'd like to be like Mitchell and Support the Podcast, I’ll give you a shout out too!

This week we are making sense of Rosé:

• Why you should be drinking it
• How it’s made and why that matters to you
• How to pick the right one

Nikki's recommended rosés:

Gerard Bertrand Cote des Roses (France)

Feudo Montoni Rose of Nerello Mascalese (Sicily)

And a special SIP SPOTLIGHT:

Tres Sabores Ingrid and Julia Rosé (Rutherford California)

Other Resources and Ways to stay connected!

• Check out Nikki's boutique wine brand Sollevato!
• Please consider Rating, Reviewing and Following Us on Apple Podcasts! Click Here, scroll to the bottom, tap to rate with Stars and select "write a review" and let us know what you loved most about this episode! And If you haven't already, Be Sure to Follow  the podcast!
• Looking to better at understanding wine? Download my Free Wine Tips Cheat Sheet here
• Follow Nikki on Instagram
• Questions, suggestions and guest requests? [email protected]

Mentioned in this episode:

Olive Oil Farmer

Check out americanolivefarmer.com and use code SipWithNikki for $10 off your order!