
Sign up to save your podcasts
Or


Episode 27: Sarah chats with Rosie Mensah, a Toronto-based dietitian and a food justice advocate. Rosie created the CEDAR course, which is an online course for nutrition professionals all about Culture, Equity, Diversity and Race in Dietetics. It’s a self-paced course that focuses on anti-oppression, anti-racism and cultural competency for nutrition professionals. You can learn more about Rosie and her course offerings on her website therosienutritionist.com.
Find Rosie on Instagram.
Visit Sarah at sarahmuncaster.com or follow @SarahDoesNutrition on Instagram
Special thanks to Nadina Villacis for helping to make this podcast more accessible. You can find her over on Instagram at @nadinaskitchen or on her website www.nadinaskitchen.com.
By Sarah Muncaster, BSc, BAScEpisode 27: Sarah chats with Rosie Mensah, a Toronto-based dietitian and a food justice advocate. Rosie created the CEDAR course, which is an online course for nutrition professionals all about Culture, Equity, Diversity and Race in Dietetics. It’s a self-paced course that focuses on anti-oppression, anti-racism and cultural competency for nutrition professionals. You can learn more about Rosie and her course offerings on her website therosienutritionist.com.
Find Rosie on Instagram.
Visit Sarah at sarahmuncaster.com or follow @SarahDoesNutrition on Instagram
Special thanks to Nadina Villacis for helping to make this podcast more accessible. You can find her over on Instagram at @nadinaskitchen or on her website www.nadinaskitchen.com.