Raise your glass to this week's Lunch Therapy patient: Rosie Schaap, the author of two books (Drinking with Men, Becoming a Sommelier) and the former Drink columnist for The New York Times. In today's episode, we talk all about drinking, how to manage it, how to know when it's gone too far, and how everything changes as you get older. We also talk about her move to Northern Ireland, meeting her husband (and dog) there, being the only Jewish woman in her town, her famous sports writer father Dick Schaap, and which cocktail she uses to measure a bartender's skills.

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