HAY Yall Hey!!! In this episode of the podcast, the hosts dive into The Zero Waste Kitchen, sharing creative, practical, and even surprising ways to cut down on everyday kitchen waste—from reducing food scraps to rethinking water usage. They’ll break down how simple swaps, clever reuses, and smart storage can help you save money, reduce your environmental footprint, and even improve your home’s overall vibe. From turning veggie peels into flavorful broths to using leftover pasta water in your garden, this episode is packed with tips that make sustainable living feel easy, inspiring, and totally doable for any household.

Round the Hay Bale Season 6 Episode 9  ”The Zero Waste Kitchen" PT 1

LINKTREE

Meet the Host Panel!

Anne Dale Homestead

Ormsby Farms

Bland's Promised Land Ranch

Suburban Homesteader WY-AZ