Scotch and bourbon drinkers are exploring the fascinating world of rum in droves. Rum is a compelling malternative… it has a great history, enjoys diverse production methods, and can have a flavor profile as complex as high end whisky, but without the same buying hysteria and ever increasing price point. In this episode, we jump right into tasting Haitian, Jamaican, and Fijian rums. Join us for a lively discussion about molasses, rhum agricole, hogo, dunder, muck, and more!

This episode’s drams are:

#clairin #haitianrum #jamaicanrum #hogo

Dram in good health!