Have you ever wondered why a simple sandwich like Smucker's Uncrustables has become such a sensation, loved by children and elite athletes alike? How did a Smucker sell $500 million of prepackaged peanut butter and jelly sandwiches last year? 

We'll be revealing how this round, crimped, frozen sandwich took the world by storm, pulling back the curtain on the manufacturing process and examining its place in today's food market. Why is the Uncrustable so popular? Is it healthy? Should you be eating them? Plus we will actually try the sandwich for the first time on the podcast.

Finally, our weekly thankful is also a food item, but it couldn't be more different than an Uncrustable! Tune in for an episode chock-full of history, nutrition, and most importantly, the joy of food.

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