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S1 E34 Guest - comedian and cookbook author Anna Vocino
On this episode of The Bill Alexander Show, Bill talks with comedian and cookbook author Anna Vocino. Anna makes a gluten-free, low-carb Chicken Parmesan. While she makes the Chicken Parmesan they talk about Anna's Marinara sauce and her new spices. For more information on Anna's Sauces and Spices go to www.EatHappyKitchen.com
Support this podcast at — https://redcircle.com/1-on-1-with-bill-alexander/exclusive-content
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
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Support this podcast: https://podcasters.spotify.com/pod/show/the-bill-alexander-show/support
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By Bill AlexanderOn this episode of The Bill Alexander Show, Bill talks with comedian and cookbook author Anna Vocino. Anna makes a gluten-free, low-carb Chicken Parmesan. While she makes the Chicken Parmesan they talk about Anna's Marinara sauce and her new spices. For more information on Anna's Sauces and Spices go to www.EatHappyKitchen.com
Support this podcast at — https://redcircle.com/1-on-1-with-bill-alexander/exclusive-content
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
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Support this podcast: https://podcasters.spotify.com/pod/show/the-bill-alexander-show/support