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This week we sit down with the owner of Bar Dojo, Salt & Iron and Shooby Doo Catering Shubert Ho. He tells us about how he got started in the food industry and whats new with his Edmonds restaurant empire.
By Eric and Jaimie Gouge5
1414 ratings
This week we sit down with the owner of Bar Dojo, Salt & Iron and Shooby Doo Catering Shubert Ho. He tells us about how he got started in the food industry and whats new with his Edmonds restaurant empire.