This episode is a phone conversation between myself and Dallas Southcott, the owner & chocolatier of the The Chocolate Lab in Calgary, Canada.  We talk about the rapid growth of The Chocolate Lab to a production volume of over 500,000 truffles annually.  We'll also go through their strategic pivot during COVID and how their investments are paying off for them.

So pull up a chair and listen in! Feel free to reach out to Dallas or myself with questions or comments.

The Chocolate Lab

Podcast Mentions

To donate a few dollars to the podcast, visit https://anchor.fm/konstantin-zsigo

Questions & Comments:  [email protected]  @KonstantinZsigo

Theme Music by Phil Denny: https://PhilDenny.com

Production by Chris Sweeley: https://Chris-Sweeley.squarespace.com