Today I'm share what I've learned about French food culture from books!

{French Kids Eat Everything by Karen Le Billon}, {Bringing up Bebe by Pamela Druckermann}, {French Women Don't Get Fat by Mireille Guiliano}, {Chocolate Thief Chocolate Rose, Blame it on Paris by Laura Florand}, {Sarah's Key by Tatiana de Rosnay}, {All the Light we Cannot See by Anthony Doerr}, {Still Life by Louise Penny}

{www.davidlebovitz.com}