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Join host Rebecca Young as she talks to Emily Vazquez of L’Acosta Mexican Restaurant. She and her husband Edgar bought this business right before the COVID-19 pandemic hit. Hear how they managed that and not only survived but grew their business, what their challenges have been since then, and what’s happening now.
By RadioAlabamaJoin host Rebecca Young as she talks to Emily Vazquez of L’Acosta Mexican Restaurant. She and her husband Edgar bought this business right before the COVID-19 pandemic hit. Hear how they managed that and not only survived but grew their business, what their challenges have been since then, and what’s happening now.