It's February, and while the rubbish may be gone, the weeds are not. I struggle with minor construction, discover why you don't ask children for their thoughts and find out what to do about those hops... <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

It's February, and while the rubbish may be gone, the weeds are not. I struggle with minor construction, discover why you don't ask children for their thoughts and find out what to do about those hops... Hosted on Acast. See acast.com/privacy for more information.

It's February, and while the rubbish may be gone, the weeds are not. I struggle with minor construction, discover why you don't ask children for their thoughts and find out what to do about those hops... Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

S1:E2 - Hops

Back for a second series and another adventure in brewing, I'm going back through history to find out what it takes to make beer as my ancestors would have done.I'll be growing, foraging and bartering my way to that final brew at the end of the year as I go in search of the guidance, ingredients and techniques that were needed to brew long before we had the benefit of modern equipment and know-how.It's a challenge made considerably harder by the arrival of COVID-19, but where there's a beer - there's a way... <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

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Back for a second series and another adventure in brewing, I'm going back through history to find out what it takes to make beer as my ancestors would have done.I'll be growing, foraging and bartering my way to that final brew at the end of the year as I go in search of the guidance, ingredients and techniques that were needed to brew long before we had the benefit of modern equipment and know-how.It's a challenge made considerably harder by the arrival of COVID-19, but where there's a beer - there's a way... Hosted on Acast. See acast.com/privacy for more information.

Back for a second series and another adventure in brewing, I'm going back through history to find out what it takes to make beer as my ancestors would have done.I'll be growing, foraging and bartering my way to that final brew at the end of the year as I go in search of the guidance, ingredients and techniques that were needed to brew long before we had the benefit of modern equipment and know-how.It's a challenge made considerably harder by the arrival of COVID-19, but where there's a beer - there's a way... Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

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S1:E2 - Hops

S1:E2 - Hops