It's the start of April, and while life is beginning to pop up across the plot it's not all wanted. I report back on the early hop progress, deal with some unwelcome guests and get some much needed advice on how to grow barley... <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

It's the start of April, and while life is beginning to pop up across the plot it's not all wanted. I report back on the early hop progress, deal with some unwelcome guests and get some much needed advice on how to grow barley... Hosted on Acast. See acast.com/privacy for more information.

It's the start of April, and while life is beginning to pop up across the plot it's not all wanted. I report back on the early hop progress, deal with some unwelcome guests and get some much needed advice on how to grow barley... Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

S1:E3 - Barley

Back for a second series and another adventure in brewing, I'm going back through history to find out what it takes to make beer as my ancestors would have done.I'll be growing, foraging and bartering my way to that final brew at the end of the year as I go in search of the guidance, ingredients and techniques that were needed to brew long before we had the benefit of modern equipment and know-how.It's a challenge made considerably harder by the arrival of COVID-19, but where there's a beer - there's a way... <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

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Back for a second series and another adventure in brewing, I'm going back through history to find out what it takes to make beer as my ancestors would have done.I'll be growing, foraging and bartering my way to that final brew at the end of the year as I go in search of the guidance, ingredients and techniques that were needed to brew long before we had the benefit of modern equipment and know-how.It's a challenge made considerably harder by the arrival of COVID-19, but where there's a beer - there's a way... Hosted on Acast. See acast.com/privacy for more information.

Back for a second series and another adventure in brewing, I'm going back through history to find out what it takes to make beer as my ancestors would have done.I'll be growing, foraging and bartering my way to that final brew at the end of the year as I go in search of the guidance, ingredients and techniques that were needed to brew long before we had the benefit of modern equipment and know-how.It's a challenge made considerably harder by the arrival of COVID-19, but where there's a beer - there's a way... Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

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S1:E3 - Barley

S1:E3 - Barley