12 months after the beginning of an unimaginable year for small business owners, Fran looks back with entrepreneurs Corey Tolkin and Yvonne Oxley, who pivoted their businesses to survive the pandemic and are thriving as we look forward to better days ahead. Listen to hear why Corey, owner of Unbakeables Cookie Dough Treats, believes it’s sometimes important to take a fresh look as what’s right in front of you and why Yvonne, owner of luxury soap maker Komfort Zone, thinks it’s critical for entrepreneurs to step out of their own comfort zones.

Visit the Unbakeables website and the Komfort Zone Website for more information

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