Food production is responsible for over 25% of global emissions. We hear all the time that the way we conduct agriculture isn’t sustainable, but what exactly is up with agriculture? And more importantly, how can we use our knowledge of these problems to come up with nature based solutions? Join us, alongside Andreea Nanu for part 1 of our Regenerative Agriculture series and learn about how your undies can also be part of the transition! #soilyourundies