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Burger Bun Issues is a practical podcast that explores the many challenges behind making a great burger bun. Hosted by Rahul, the show dives into bun quality, texture, shelf life, structure, softness, absorbency, and how the bun affects the overall burger experience. From food development to real-world kitchen and manufacturing problems, this podcast breaks down the details that decide whether a bun supports the filling or ruins the bite.

Whether you work in food product development, operations, QSR, baking, or simply love understanding what makes burgers better, Burger Bun Issues offers clear insights and useful ideas. Each episode focuses on the science, craft, and problem-solving behind one of the most important yet overlooked parts of the burger.

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