In this episode, we’re escaping to the quietly powerful beauty of the Overberg wine region, where cool-climate elegance meets thoughtful winemaking. I’m joined by winemaker and viticulturist, PJ Geyer of Thamnus Wines, and together, we explore the delicate artistry behind South African Chardonnay and Pinot Noir - two varietals that truly reward those who take the time to taste, feel, and experience.

This episode is the final episode under the theme, 'Good Things Take Time' - an invitation to discover the depth, nuance, and emotion behind what’s in your glass.

If you’re passionate about wine travel, boutique wineries, slow living, and discovering hidden gems in South Africa, you’re in the right place.

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