Bridgette Di Ferdinando was an organizational psychologist and change management consultant who decided to make a change by focusing her energies on food advocacy and nutrition. She is one of the co-founders of the Bondi Food Collective in Sydney, Australia and is currently working on her BA in nutritional medicine with her ultimate goal being to become a nutritionist and dietician. She set out to get her degree at the same time she became a new mother and a year before her 40th birthday. In today's episode we talk about her decision to leave the corporate world, how she has dealt with the people who have not understood her life decisions and what it is like to go back to school later in life in order to move further down the path she has built for herself. 

Featuring "Be Thankful for What You've Got" by Massive Attack