The Food Lens Podcast

S2 Ep. 7: Building an Independent Beverage Business is a Real Hoot


Listen Later

How many people dream of quitting their desk jobs to start a successful craft-brewery? How many people actually take the plunge? We sat down with Night Shift co-founders Michael Oxton and Rob Burns to find out how they turned late night homebrew sessions in their apartment into a fast-growing craft beverage and distribution business.

 

 

Weeknight dinner stress is cancelled! Catherine's company, not just co., helps you get a healthy, delicious meal done fast with their modern pantry staples, plus easy recipes for you on those evenings you aren't hitting the Boston restaurant scene. Use code TFL20 to receive 20% off your order. 

 

 

 
Thank you to our season two sponsors, Winestyr and Image Unlimited Communications. 
...more
View all episodesView all episodes
Download on the App Store

The Food Lens PodcastBy The Food Lens

  • 5
  • 5
  • 5
  • 5
  • 5

5

61 ratings