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We’re kicking off Season 2 by exposing ourselves… professionally, of course.
Remember all those things you swore you’d never do as a server? Yeah… about that. From becoming the coworker you used to complain about to saying the exact phrases that made you cringe on your first day, we’re admitting how restaurant life has completely humbled us.
Join us as we share our biggest “I became the very thing I hated” moments, laugh at our own hypocrisy, and prove that no server survives this industry without eating a few of their own words.
Grab your apron, clock in, and prepare to realize… you’re guilty too.
Social Media Accounts:
Facebook: Chaos On The Clock
TikTok: @chaosontheclock
IG: @chaosontheclock
By Chaos On The Clock PodcastWe’re kicking off Season 2 by exposing ourselves… professionally, of course.
Remember all those things you swore you’d never do as a server? Yeah… about that. From becoming the coworker you used to complain about to saying the exact phrases that made you cringe on your first day, we’re admitting how restaurant life has completely humbled us.
Join us as we share our biggest “I became the very thing I hated” moments, laugh at our own hypocrisy, and prove that no server survives this industry without eating a few of their own words.
Grab your apron, clock in, and prepare to realize… you’re guilty too.
Social Media Accounts:
Facebook: Chaos On The Clock
TikTok: @chaosontheclock
IG: @chaosontheclock