From a shipyard in Paducah, Capt. Brandon Phillips joins me yet again on the show to talk more about his life and experiences on and off the water. Among other things, we hear about friends, foes, food, lock dogs, industry involvement, a safety and training opportunity, and good old cheesy beef and pork tenderloin sandwiches.

If you enjoy this podcast, please subscribe on YouTube and/or follow on Spotify or Apple Podcasts.