On this episode, Elio interviews Vickie Nortz of Ridiculously Good Salsa. Vickie, a part-time nurse who launched her food company while serving as a caregiver to her child and working full-time epitomizes the entrepreneurial spirit. Not only is Ridiculously Good Salsa ridiculously good, the company is well led and focused on building long-term relationships with local grocers and brand loyalty with their customers. This episode is chock full of practical tips that can only come from experience in the trenches. Enjoy.