<p>We sat with Terry inside the Vierling just before the first MI Brewers Guild Festival since the pandemic; the UP Fall Beer Festival in Marquette, MI - September, 2021. Terry and Kristi Doyle opened The Vierling in 1985 and added the brewpub component in 1995.</p>

We sat with Terry inside the Vierling just before the first MI Brewers Guild Festival since the pandemic; the UP Fall Beer Festival in Marquette, MI - September, 2021. Terry and Kristi Doyle opened The Vierling in 1985 and added the brewpub component in 1995.

S2E18 - Terry  Doyle - The Vierling Restaurant & Marquette Harbor Brewery

Michigan's Great Beer State Podcast is a weekly show sharing conversations and stories from the passionate people who contribute to our vibrant Michigan beer community. It is made up of a mix between full-length, archived interviews from the Guild's first documentary book project, A Rising Tide, Stories from the Michigan Brewers Guild, and conversations recorded in the here and now. Each episode is kicked off with a conversational update from hosts Scott Graham, Executive Director and the Guild, and The Beervangelist, Fred Bueltmann, author of A Rising Tide.

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S2E18 - Terry Doyle - The Vierling Restaurant & Marquette Harbor Brewery

S2E18 - Terry Doyle - The Vierling Restaurant & Marquette Harbor Brewery