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S.2/Ep.1 - Perry Wakeman (Rennet & Rind Cheese)
Welcome back! For this first episode of Burger Bants Series Two, a new Podcast from Steak & Honour, co-founder, and host, Charley, talks to chief-cheese, Perry Wakeman, of Cambridge-based award-winning cheesemonger Rennet & Rind. We chat about his childhood food memories growing up in Dagenham in the 90s and his journey into the world of cheese. Perry also gives us his expert opinion for the ultimate burger cheese before answering the question we’re all here for….BEST BURGER EVER?!
Follow Rennet & Rind on Instagram: @rennetandrind
Thinking of Christmas? Order your mystery cheese box here.
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Follow us on Instagram: @steakandhonour
Twitter: @steakandhonour and Facebook: @SteakandHonour
Visit our website: steakandhonour.co.uk
Sign up to our newsletter, here.
Email: [email protected]
-
Written and presented by Charley McKie-Riethoff
Produced by Daisy Dickinson
Graphics by WeThreeClub
Original music by Mr Margaret Scratcher
View all episodes
By Burger BantsWelcome back! For this first episode of Burger Bants Series Two, a new Podcast from Steak & Honour, co-founder, and host, Charley, talks to chief-cheese, Perry Wakeman, of Cambridge-based award-winning cheesemonger Rennet & Rind. We chat about his childhood food memories growing up in Dagenham in the 90s and his journey into the world of cheese. Perry also gives us his expert opinion for the ultimate burger cheese before answering the question we’re all here for….BEST BURGER EVER?!
Follow Rennet & Rind on Instagram: @rennetandrind
Thinking of Christmas? Order your mystery cheese box here.
-
Follow us on Instagram: @steakandhonour
Twitter: @steakandhonour and Facebook: @SteakandHonour
Visit our website: steakandhonour.co.uk
Sign up to our newsletter, here.
Email: [email protected]
-
Written and presented by Charley McKie-Riethoff
Produced by Daisy Dickinson
Graphics by WeThreeClub
Original music by Mr Margaret Scratcher