In this week’s episode, Sarah and Seb chat about socially distant parties in the park, 3 day hangovers, takeaway drinks and what they’ve been cooking this week at home. They are joined by MFL teacher, Aude Richer-Langsford who shares a recipe for the French classic, Clafoutis. A ‘can you die from a hangover’ fish and prawn stew makes it way out of the cupboard and they find out how Seb has done with the ‘sound in me kitchen’. Plus, they answer more questions from the listeners and announce this week’s homework challenge. To find out more, visit www.janmorecipes.com or email [email protected]