In this week’s episode, Sarah and Seb chat about end of term gifts from students, farms, castles and beaches and let us know what they’ve been cooking and eating. As it’s the end of the summer term, a tasty Aperol Spritz recipe makes its way out of the cupboard and there is the last ‘sound in me kitchen’ of the term. Plus there’s an end of term food and drink quiz. They will be back in September. Happy Summer Holidays everyone!

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