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Keith Lee, the food critic made his rounds to Brooklyn restaurants in December 2023. Somehow he managed to avoid the "commes" that exists in every Jamaican restaurant. Is it true that oxtails are served with a side of attitude? Lets explore our dysfunctional relationship with poor customer service. Are we complicit?
Keith Lee, the food critic made his rounds to Brooklyn restaurants in December 2023. Somehow he managed to avoid the "commes" that exists in every Jamaican restaurant. Is it true that oxtails are served with a side of attitude? Lets explore our dysfunctional relationship with poor customer service. Are we complicit?