The final episode in our female-focussed series, Charley speaks to the wonderful Megan Charnock, founder of Mini Miss Bread, and the new Mini Miss Upstairs, in Saffron Walden, about every from boarding school meals, childhood roast chicken dinners, bread sauce(!) and live pudding, to career changes, mental health, and how it became all about bread; including sourdough, brown butter buns, keeping things simple, and where the Mini Miss name came from! 

https://www.instagram.com/minimissbread/

https://www.instagram.com/minimissupstairs

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Written and presented by Charley McKie-Riethoff

Produced by Daisy Dickinson

Graphics by WeThreeClub 

Original music by Mr Margaret Scratcher