Romy inspires us with her story, which started off and is still heavily influenced by her upbringing in India, the challenges of being a restaurateur and her humble disbelief when she was given one of the UK's most prestigious awards! <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Romy inspires us with her story, which started off and is still heavily influenced by her upbringing in India, the challenges of being a restaurateur and her humble disbelief when she was given one of the UK's most prestigious awards! Hosted on Acast. See acast.com/privacy for more information.

Romy inspires us with her story, which started off and is still heavily influenced by her upbringing in India, the challenges of being a restaurateur and her humble disbelief when she was given one of the UK's most prestigious awards! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

S4 Ep6: Tales of India with Romy Gill

This is the podcast for foodies everywhere! Join Bettina Campolucci Bordi of Bettina’s Kitchen and Niki Webster of Rebel Recipes as they chat about everything to do with food, from mouthwatering recipes to how we can all be more sustainable with our food choices, and they'll be joined by some very well known guests who'll be telling their own food stories. What The Focaccia Season 5 is sponsored by Stoneleigh Wines, their premium wines come all the way from Marlborough, New Zealand. They are made from 100% sustainably sourced grapes and are vegan certified!&nbsp; <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Society & Culture

Arts

Personal Journals

Food

This is the podcast for foodies everywhere! Join Bettina Campolucci Bordi of Bettina’s Kitchen and Niki Webster of Rebel Recipes as they chat about everything to do with food, from mouthwatering recipes to how we can all be more sustainable with our food choices, and they'll be joined by some very well known guests who'll be telling their own food stories. What The Focaccia Season 5 is sponsored by Stoneleigh Wines, their premium wines come all the way from Marlborough, New Zealand. They are made from 100% sustainably sourced grapes and are vegan certified!  Hosted on Acast. See acast.com/privacy for more information.

This is the podcast for foodies everywhere! Join Bettina Campolucci Bordi of Bettina’s Kitchen and Niki Webster of Rebel Recipes as they chat about everything to do with food, from mouthwatering recipes to how we can all be more sustainable with our food choices, and they'll be joined by some very well known guests who'll be telling their own food stories. What The Focaccia Season 5 is sponsored by Stoneleigh Wines, their premium wines come all the way from Marlborough, New Zealand. They are made from 100% sustainably sourced grapes and are vegan certified!&nbsp; Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Share S4 Ep6: Tales of India with Romy Gill

Sign up to save your podcasts

S4 Ep6: Tales of India with Romy Gill

S4 Ep6: Tales of India with Romy Gill