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Rose Thomas Bannister, who was just honored as one of Wine Enthusiast Magazine's 2025 Future Forty tastemakers, reads "Raw Shrimp in Venice," the second part of her travel story about her first trip to Venice. A pretty but lonely afternoon gives way to a seafood adventure and a midnight boat ride around the lagoon with new friends made through the magic of local slang and Select spritz.
Watch this episode on YouTube @mododiberepodcast
If you love this show and want it to continue, support Modo di Bere on Patreon. www.patreon.com/MododiBere
Modo di Bere is a multiplatform publication by Rose Thomas Bannister. In addition to this podcast, Rose Thomas also makes:
A newsletter! Sign up for Modo di Bere Magazine at www.mododibere.com
This episode was produced and recorded by Rose Thomas Bannister
Ascolta il podcast in Italiano / Listen to the podcast in Italian!
By Rose Thomas BannisterRose Thomas Bannister, who was just honored as one of Wine Enthusiast Magazine's 2025 Future Forty tastemakers, reads "Raw Shrimp in Venice," the second part of her travel story about her first trip to Venice. A pretty but lonely afternoon gives way to a seafood adventure and a midnight boat ride around the lagoon with new friends made through the magic of local slang and Select spritz.
Watch this episode on YouTube @mododiberepodcast
If you love this show and want it to continue, support Modo di Bere on Patreon. www.patreon.com/MododiBere
Modo di Bere is a multiplatform publication by Rose Thomas Bannister. In addition to this podcast, Rose Thomas also makes:
A newsletter! Sign up for Modo di Bere Magazine at www.mododibere.com
This episode was produced and recorded by Rose Thomas Bannister
Ascolta il podcast in Italiano / Listen to the podcast in Italian!