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My guest in this episode found herself in the hospitality industry at an early age. Fast forward a few years and we now find Nikki Richardson as Director of Franchise Operations at Guzman Y Gomez, one of Australia’s fastest growing Quick Service Restaurant businesses, whose ambition is to “to reinvent fast food and change the way the masses eat”.
By John Paul MelhemMy guest in this episode found herself in the hospitality industry at an early age. Fast forward a few years and we now find Nikki Richardson as Director of Franchise Operations at Guzman Y Gomez, one of Australia’s fastest growing Quick Service Restaurant businesses, whose ambition is to “to reinvent fast food and change the way the masses eat”.