Rob Hart stops by to discuss his collection of food-themed short noir stories, TAKE-OUT. Rob also talks about how where we grow up shapes our writing, how New York City has changed throughout the years, social commentary through genre fiction, and where to find the best burritos.

S5E3 – Rob Hart, TAKE-OUT

<p>A weekly advice podcast for people who work from home, whether freelancer or telecommuter. We address listener-submitted questions, comments and concerns about all aspects of working from home.</p>

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A weekly advice podcast for people who work from home, whether freelancer or telecommuter. We address listener-submitted questions, comments and concerns about all aspects of working from home.

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S5E3 – Rob Hart, TAKE-OUT

S5E3 – Rob Hart, TAKE-OUT