In episode 4 of our Engagement series, we interview Dr. Mark Anthony Arceño about his research on the taste, place, and identity of winegrowers from central Ohio and Alsace, eastern France. We discuss the role taste and place play in adaptation to climate, economic, and legislative change, as well as the importance of staying connected with local food producers. Following the theme of our Engagement series, Mark Anthony and Shane discuss research ethics and a vision for engaged anthropology