In this week’s episode, Sarah and Seb chat about being back in the classroom, what they’ve been cooking, eating and doing this week. They are joined by Angela, an ICT teacher and Senior tutor in a sixth form, who chats about her joy of appetisers, weekly themed family dinners and how she found balancing parenthood, teaching and being home during the first lockdown. She also gives them an entry for the top 6000 dishes of all time and sets this week’s homework challenge. Gab provides the sound in the kitchen (from the living room) and a recipe for tempura batter makes its way out of the cupboard part of this term’s Japanese inspired dishes.

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