We Watch Food

Salt, Fat, Acid, Heat: Heat


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Ep. 51

We conclude our adventure with Salt, Fat, Acid, Heat - appropriately enough - with an episode all about Heat.

Samin travels back to her roots in Berkeley, California to re-learn the lessons cooking with open flames teach. We look into oven science, cook with moms, and have people draw why we're in the kitchen.

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Music Credits:
"Carpe Diem" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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We Watch FoodBy Sophie Gareau-Brennan & Mitch Dexter