Kenyan Francis Thoya turned cassava and dried fish into a fish cookie business, after he came across malnutrition data, combating Malnutrition and building a sustainable venture. Credits: Producer/Audio Edit -Alade Abidemi Anchor: Dorcas Sheffy Bello Story: Bird Story Agency

Kenyan Francis Thoya turned cassava and dried fish into a fish cookie business, after he came across malnutrition data, combating Malnutrition and building a sustainable venture. Credits: Producer/Audio Edit -Alade Abidemi Anchor: Dorcas Sheffy Bello Story: Bird Story Agency

Kenyan Francis Thoya turned cassava and dried fish into a fish cookie business, after he came across malnutrition data, combating Malnutrition and building a sustainable venture. Credits: Producer/Audio Edit -Alade Abidemi Anchor: Dorcas Sheffy Bello Story: Bird Story Agency

Samaki Cookies

Hosted by a team of passionate African storytellers, each episode delves deep into the rich everyday life of Africans and contemporary experiences. Through engaging narratives, interviews, and first-person accounts, this podcast brings to light the stories often downplayed by mainstream media. 

Weekly, this podcast seeks to challenge misconceptions, dismantle stereotypes, and showcase the vibrant, diverse, and dynamic aspects of the African continent.

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Hosted by a team of passionate African storytellers, each episode delves deep into the rich everyday life of Africans and contemporary experiences. Through engaging narratives, interviews, and first-person accounts, this podcast brings to light the stories often downplayed by mainstream media. Weekly, this podcast seeks to challenge misconceptions, dismantle stereotypes, and showcase the vibrant, diverse, and dynamic aspects of the African continent.

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