Sarah is a local Glebe citizen in Sydney. She grew up in Buffalo NY, went to culinary school, and worked in NYC's restaurant industry. After discovering the blend of her holistic therapy, nutrition and cooking, she moved to Sydney and found a place in Glebe where her presence defines wellness.

In this episode we talk about the rat race of NYC, instincts, dog psychology, and community. 

Sarah is currently the manager of The Source Bulkfoods Glebe, and a new mother of one.