This week on words With friends we are talking to two friends who also work together with Sasha Gattermayr and Sasha Aarons.

They met work at the design files during the pandemic and became friends through teams chat and emails and after bonding on what felt like niche interests they created what is Tart Magazine.

In their own words Tart is a magazine of interviews, essays, fiction, poetry, playlists, photography, art and recipes - all sewn together by the sinew of food. Its insides evoke everything that comes to mind when we are gathered around food: memories, emotions, sensations, occasions, rituals, habits. Food is always a character, whether main or supporting, and Tart is filled with juicy stories of its many lives. Join in us in this conversation of food and friendship while we work out if friends can truly work together?