Cocktailing

Scofflaw


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This whiskey cocktail originated in Paris as a reaction to U.S.

Prohibition. The whiskey, vermouth, grenadine combination gives you a stiff
and fruity drink.

See the Death & Co book for this and other great cocktails

  • 1 1/2 oz. rye whiskey
  • 1 oz. Dolin blanc vermouth
  • 1/2 oz. fresh lemon juice
  • 1/2 oz. high-quality grenadine
  • Place all of the components in a shaker with ice and shake vigorously. Pour

    into a coupe or other appropriate cocktail class.

    Photos by Lisa Denkinger

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    See Photo

    Death & Co. book

    Off to Osaka Kevin MacLeod (incompetech.com)

    Licensed under Creative Commons: By Attribution 3.0 License
    http://creativecommons.org/licenses/by/3.0/

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    CocktailingBy Troy Denkinger

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