Ep. 48 - You probably know Chef Scott Conant from his restaurant Scarpetta (in NYC, Miami Beach, Vegas and L.A.) or as the champion of Chopped All Stars Season 3.  But did you know he was also a huge Dylan fan?  We also talk about Run DMC, Huey Lewis and the News, and Dean Martin, plus the time Clive Davis almost bit him on the ear over a plate of white truffle risotto.

Ep. 48 - You probably know Chef Scott Conant from his restaurant Scarpetta (in NYC, Miami Beach, Vegas and L.A.) or as the champion of Chopped All Stars Season 3. But did you know he was also a huge Dylan fan? We also talk about Run DMC, Huey Lewis and the News, and Dean Martin, plus the time Clive Davis almost bit him on the ear over a plate of white truffle risotto.

Ep. 48 - You probably know Chef Scott Conant from his restaurant Scarpetta (in NYC, Miami Beach, Vegas and L.A.) or as the champion of Chopped All Stars Season 3. &nbsp;But did you know he was also a huge Dylan fan? &nbsp;We also talk about Run DMC, Huey Lewis and the News, and Dean Martin, plus the time Clive Davis almost bit him on the ear over a plate of white truffle risotto.

Scott Conant

Every week we talk music with a chef or food with a musician. Hosted by Zach Brooks from Midtown Lunch and produced by Chuck P. More at <a href="http://www.foodisthenewrock.com" rel="noopener">http://www.foodisthenewrock.com</a>

Arts

Food

Every week we talk music with a chef or food with a musician. Hosted by Zach Brooks from Midtown Lunch and produced by Chuck P. More at http://www.foodisthenewrock.com

Every week we talk music with a chef or food with a musician. Hosted by Zach Brooks from Midtown Lunch and produced by Chuck P. More at <a href="http://www.foodisthenewrock.com" rel="noopener noreferrer">http://www.foodisthenewrock.com</a>

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Scott Conant

Scott Conant