Scott Ostrander, owner of Origami Asian Grill has seen it all in the Sacramento restaurant scene. Starting at Cafe Bernardo, Scott turned what was a way to supplement income from being in a band to his passion for cooking. Since he has helped open 5 restaurants in the area. 

In this episode Scott shares the story behind naming the restaurant Origami Asian Grill (3:00), How he got his start in the food industry (5:00), the challenges with combatting Yelp (14:00), and his kitchen philosophy (23:30).