On episode 3, Martha and AJ chat about quarantine news, homeschool and some psychosocial parallels between emergency room workers and restaurant managers. Along with operations guru, Brooke Burton-Luttman, the three recount their favorite stories about crisis management and the grit it takes to make it in the restaurant industry.Sponsored by One-Haus.com #WeAreOne #WaitingPodcasFind Brooke at thttps://www.foodwoolf.com/