It's National Seafood Week and to celebrate the Fish is the Dish - Feed your Mind Campaign, I'm going to be showing you how to make my Seafood Tagliatelle with Prawns and Salmon. It's packed full of flavour and omega-3 oils, and it's really simple to make.

Seafood Tagliatelle Recipe with Salmon and Prawns

I'm all about cooking from scratch, so check out my video channel for recipes that taste great and are really simple to prepare and cook. That's why I'm a YouTube Next Chef winner.

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If you have a Tefal Cuisine Companion and you're looking for recipes to try in it, then you must try my Bolognese Recipe. This month I'm hard at work developing Cuisine Companion Recipes and this Bolognese is my second one.

Bolognese Recipe

If you have a Tefal Cuisine Companion and you're looking for recipes to try in it, then you must try my Risotto Recipe. This month I'm hard at work developing Cuisine Companion Recipes and this Risotto is my first one. Please leave a comment below if you give it a try.

Risotto Recipe

If you're looking for oats or oatmeal protein powder recipes, then you must try my protein filled oatcakes which can also be made into bars if you like. This makes 6 oatcakes, each containing 11g of protein. Here, I use Protein Dynamix unflavoured whey protein concentrate. You'll also get a nice sweet flavour thanks to the blueberries in this recipe.

Protein Dynamix Recipe

Watch my Iceland Venison Sausages Review - part of the Iceland Exotic Meat range. Here I try their venison sausages on the BBQ to see how they compare with regular sausages. Currently at only �2.50 per pack, they're great value and lower in fat than many sausages on the market.

Iceland Venison Sausages Review

Check out my latest video on exotic meats with my Iceland Kangaroo Burgers Review. Currently at only �1.50 for a pack of two, these kangaroo meat burgers are a great tasting, lower in fat alternative to regular burgers.

Seafood Tagliatelle Recipe with Salmon and Prawns

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