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It's the fifth episode of the podcast critics are calling "a podcast" and "definitely on the internet"! The Yellowbird crew answers questions from our customers about chili pequin sauce, Rob Lowe, and finally settles the ongoing debate about sour cream vs yogurt with the help of Kevin. "Who the heck is Kevin?" you say? Tune in and find out!
And don't forget you can get your questions answered on the podcast by calling or texting 855-700-BIRD! Namaste, cool kids!
By Yellowbird FoodsIt's the fifth episode of the podcast critics are calling "a podcast" and "definitely on the internet"! The Yellowbird crew answers questions from our customers about chili pequin sauce, Rob Lowe, and finally settles the ongoing debate about sour cream vs yogurt with the help of Kevin. "Who the heck is Kevin?" you say? Tune in and find out!
And don't forget you can get your questions answered on the podcast by calling or texting 855-700-BIRD! Namaste, cool kids!