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00:00 Introduction and Recap of Season 1
02:01 The Evolution of Food Service Distribution
07:10 Creating Value for Chefs, Brands, and Distributors
09:04 The Impact of Digital Assets and Social Media
12:56 The Need for Constant Evaluation and Adaptation
15:46 Creating Relevancy in the Market
19:03 Understanding Merchandising and Menu Trends
21:22 Conclusion and Looking Forward to Season 2
By Ian Navarro00:00 Introduction and Recap of Season 1
02:01 The Evolution of Food Service Distribution
07:10 Creating Value for Chefs, Brands, and Distributors
09:04 The Impact of Digital Assets and Social Media
12:56 The Need for Constant Evaluation and Adaptation
15:46 Creating Relevancy in the Market
19:03 Understanding Merchandising and Menu Trends
21:22 Conclusion and Looking Forward to Season 2