Organic Matters

Season 2: Starting a successful salad growing business


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This week, we speak to Janet and Jenny from Gorse Farm on the Carlow/Wexford border about creating a small farm from three acres. The pair have created a thriving business selling mainly salad and micro greens to local SuperValus and other stores. They talk about the challenges growers face and their plans for the future.
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Organic MattersBy Irish Organic Association