It’s time to take a trip around the world in 44 minutes. It’s International Week in the Baking Show tent, so join Michael and James as they dish on how the bakers did this week!
Signature – Hand Pies 
Technical – Daifuku Mochi 
Showstopper – Italian Cookie Sculpture

It’s time to take a trip around the world in 44 minutes. It’s International Week in the Baking Show tent, so join Michael and James as they dish on how the bakers did this week! Signature – Hand Pies Technical – Daifuku Mochi Showstopper – Italian Cookie Sculpture

It’s time to take a trip around the world in 44 minutes. It’s International Week in the Baking Show tent, so join Michael and James as they dish on how the bakers did this week!
Signature – Hand Pies 
Technical – Daifuku Mochi 
Showstopper – Italian Cookie Sculpture

Season 2: Week 4 – International Week

Join Michael and James as they breakdown every episode of The Great Canadian Baking Show

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Season 2: Week 4 – International Week

Season 2: Week 4 – International Week